Meet Sebastian Ramirez, a fourth-generation coffee producer from Quindío, Colombia, known for pioneering experimental fermentations at Finca El Placer. Through innovative processing, community-focused farming, and an obsessive approach to flavour, he’s redefining what Colombian specialty coffee can be. We’ve met Sebastian several times and, honestly, he’s one of our favourite farmers in Colombia - and the first farmer we’ve ever bought green coffee from directly.